Eating Fish: A High-Quality Protein Source for All Ages

Fish is one of the most important sources of high-quality protein, essential for supporting health at every stage of life, from children to adults and the elderly. According to a scientific journal published by the International Journal of Environment and Climate Change, titled Nutritional Benefits of Fish Consumption for Humans: A Review, fish consumption offers […]

Join GEMARIKAN, the Movement to Promote Fish Consumption!

The Movement to Promote Fish Consumption (GEMARIKAN) is an important initiative for the well-being and health of the Indonesian people. GEMARIKAN is a systematic and structured effort initiated by the Ministry of Marine Affairs and Fisheries (KKP) to encourage the public to enjoy eating fish. This movement involves various elements of the nation, including the […]