Commemorating National Fish Day, Regal Springs Indonesia and USSEC Promote Food Security and Blue Food Transformation
Jakarta, November 28, 2024 – To commemorate National Fish Day on November 21, 2024, Regal Springs Indonesia (PT Aqua Farm Nusantara) and the U.S. Soybean Export Council (USSEC) held a discussion forum titled “Indonesia Tilapia Blue Food.” With the theme “Tilapia: A Source of Protein for Food Security and the Global Market,” the event aimed […]
Cultivated Fish: A Healthy and Environmentally Friendly Source of Protein
In an era where health consciousness and sustainability are gaining importance, farmed fish emerge as a source of protein that is not only healthy but also environmentally friendly. As a better alternative to wild-caught fish, aquaculture offers various benefits that support food security and protect ecosystems. Stable Availability One of the key advantages of farmed […]
Understanding World Food Day and How Fish Can Be Incredibly Beneficial
About World Food Day: Raising Awareness on Food Issues World Food Day is celebrated annually on October 16 to commemorate the founding of the Food and Agriculture Organization (FAO) under the United Nations (UN) in 1945. This day is marked by various global organizations, including the World Food Programme (WFP), which won the Nobel Peace […]
Tired of Chicken? Try Tilapia Fish! Healthier and Packed with Benefits
Are you tired of eating chicken every day? Maybe it’s time to try a healthier, more beneficial alternative—fish! One great option to consider is tilapia. Not only is tilapia rich in nutrients, but it also offers numerous advantages over chicken at a comparable price. According to research published in the Markhor Journal of Zoology titled […]
What is Asian-Pacific Aquaculture and What is Its Important Role?
What is Asian-Pacific Aquaculture? Asian Pacific Aquaculture (APA) is an annual event organized by the World Aquaculture Society – Asian Pacific Chapter (WAS-APC). The Asia Pacific Chapter (APC) is a part of the World Aquaculture Society (WAS), an international network committed to excellence in science, technology, and education in the field of aquaculture. This event […]
What is the Processing Feasibility Certification (PFC) for Fishery Products?
The Processing Feasibility Certificate (PFC) is an important certificate issued by the Ministry of Marine Affairs and Fisheries, along with the Fish Quarantine, Quality Control, and Fisheries Product Safety Agency of the Republic of Indonesia, to Fish Processing Units (FPU), such as aquaculture companies and fish producers. The SKP indicates that the UPI has implemented […]
