Naturally Better Tilapia
Fish raised the right way
Proudly celebrating 35 years of Regal Springs®
Green Today - Blue Tomorrow
“We don't get the earth from our ancestors, we borrow it from our children”
Serving the best Tilapia in the world is Regal Spring’s way of realizing that value.
“Naturally Better Tilapia” is cultivated responsibly with minimal risk to the earth. We want to keep food stocks sustainable, healthy, nutritious and easily accessible for future generations.
We lived by this value 30 years ago and will continue to live by it in the future, upholding our founding principle of “doing good things in a good way”.
“Doing well by doing good”
The Purity of a Freshwater Lake
Where we grow our Tilapia
Deep oxygen-rich freshwater
What makes us better?
Regal Springs Indonesia is an integrated aquaculture company in Indonesia. We operate Tilapia aquaculture responsibly; starting from the hatchery, cultivation, processing, and distribution, until nutritious Tilapia fish are ready to be served. We ensure that the entire process is integrated and sustainable with a 100% traceability system.
Why Tilapia from Regal Springs?
High Protein and Vitamin D
Low Fat
Free of Antibiotics and Chemicals
Soil Odor Free
Fulfill National and International Certification Standards
Fresh and Natural Taste
Soft and Dense Texture
Protection Glazing 6-8%
White Flesh Color
Versatile
Cultivated in Freshwater Lakes
Their Smiles Become Our Encouragement
Empowering the community
As well as serving nutritious Tilapia, we are also committed to:
- Increasing the potential of a sustainable aquaculture industry
- Playing a role in the Blue Food Movement to accelerate the transformation of the food system needed by humans and the earth
- Provide a stimulus for economic growth and create jobs
- Empowering communities through harmonious environmental and social development programs
